Set of Tramontina Chef and Qurbani Knives for Eid ul Azha

Material: Stain Free Carbon Steel 

Handle Material: Molded

Sharpness: Razer Like

Include 3 knives

Takbeer knife : 10 inches blade

Meat Cutting: 8 inches blade

Skinning knife : 6 inch blade

Precautions:

• Don't get our knives sharpened on grinding stone.
• Use oil to save them from rust and becoming black

How to Sharp:

• Always use whetstone to sharp your knife.